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We Provide Meals to
Those in Need
“The donations made through GiftAMeal have allowed us to expand our reach, providing more people with access to healthy food. We are very grateful to GiftAMeal, its users, and its partner restaurants for advancing our cause.”
Kristen V. Wild, Executive Director
Operation Food Search
28,000
App Users
165
Restaurants
330,000
Meals Provided
Case Study
“GiftAMeal has provided a terrific boost to our customer loyalty and average check size. The positive feedback from customers has been really exciting to see. The staff has embraced the program as well. They see it as an easy way to help those in need.”
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Emil Pozzo, Owner of Rich and Charlie's
The results of the case study with Rich and Charlie's Restaurant found that GiftAMeal customers:
24%
Spent 24% more
per check than standard guests
45%
Returned 45% more
frequently than standard guests
​
14%
Tipped staff 14% more
than standard guests
Testimonials
“It's a classic win-win. It's marketing for the restaurant. At the same time, it's also providing for people who are in need. It's a great way to use people's inclination for social media and do something positive at the same time.”​
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John Perkins, Owner of Juniper
"GiftAMeal perfectly fits the latest trends in reaching customers that care about the community. It is an easy way for restaurants to engage customers in giving back while increasing loyalty."
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Gerard Craft, Owner of Pastaria, Taste, Brasserie, and Sardella
"It's been really beneficial for us as far as customers coming in who've seen us and tagged us. I think customers who come in really want to be part of this great app. They'll order an extra thing just to take a picture so they can post it and also give back, so it's great."
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David Kirkland, Owner of Turn Restaurant
Impact
With GiftAMeal, your restaurant can make a significant impact on the lives of people in your community with very little effort on your part.
*photos have been changed to protect privacy
Bridgett
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“My daughter is 15. The food program really, really helped us. Her grades have gone sky high. We’re in a good place now - we have a house and food and now we’re going to give back.”
Nathaniel
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“Before I got my own place, I was having trouble finding somewhere to eat. I have a daughter now, she just turned one. Everybody is supporting me and I love the support - that makes me feel like I’m going to be a good father.”
Geraldine
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“I didn’t realize that people were hungry until I stopped working and retired. You never think that you would end up on food stamps. I never thought it. Even though it’s rough, I’m still blessed.”
Pricing
